Fresh from winning ‘Start-Up Business of the Year’ at the Wales Food and Drink awards in Cardiff, we’ve partnered with Do Goodly Dips to launch two delicious new plant-powered flavours.
Nacho Cheeze and Roasted Red Pepper are the latest additions to their growing range of plant-based, nutrition superpowered dips that are vegan friendly, gluten free and contain absolutely nothing artificial. Perfect for dipping nachos or tortillas or to add that extra something to your favourite recipes!
Find out more about how we took Do Goodly Dips from seed to shelf here.
