We’re excited to share our latest collaboration with Bartons Pickles, marking the launch of their first new product in over a decade. Introducing Atjar (Ah-Char) – a vibrant sweet and sour Indonesian-style mixed pickle, featuring shredded cabbage, carrots and red pepper. It’s the perfect zingy side dish or topping to elevate any meal.
We drew inspiration from Asian batik textiles, creating a fresh background pattern that reflects the essence of the product while maintaining the signature style of the Bartons range. Keep an eye out for stockists – Atjar is a perfect pairing with rendang or as a delicious topping for bao buns!